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[HN] Công Ty TNHH Koto Front Of House Staff 2017

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Địa điểm Địa điểm: Hà Nội - Chuyên môn Chuyên môn: Du lịch, Khách sạn - Tính chất công việc Tính chất công việc: Toàn thời gian

     FRONT OF HOUSE STAFF / NHÂN VIÊN BAR, BÀN, DỊCH VỤ (Hà Nội)

1.1 MÔ TẢ CÔNG VIỆC:

Ensure competencies are being met in the following:

  • Demonstrated ability to prepare and present beverage items to KOTO standard
  • Production of beverage in time efficient and cost effective manner
  • Teamwork
  • Appropriate communication with colleagues and customers
  • Workplace and personal hygiene
  • Health, safety and security procedures.
  • To delegate tasks confidently to the trainees and to monitor and co-ordinate the work tasks of a team.
  • To perform other duties when required.

1.2 LƯƠNG: from 5,5m - 6m; full-time (8.5h/day)

1.3 QUYỀN LỢI ĐƯỢC HƯỞNG:  12 days annual leave

1.4 YÊU CẦU CÔNG VIỆC:

  • Demonstrate full knowledge of all KOTO food and beverage operations
  • Ensure food and beverage service is efficient and courteous in accordance with enterprise standards and hygiene requirements.
  • Ability to produce beverages to the quality and presentation level of KOTO standards
  • Excellent food and beverage product knowledge
  • Submit reports to Restaurant Manager

Formal education:Desirable: Tertiary education qualification in related fieldsWork experience:Substantial industry experience in 2 yearsPrevious experience in hospitality training

Skills/Knowledge/Abilities:Personal Attributes:Self motivatedInterpersonal skills PatientOrganisational skillsHelpfulProblem solving and decision making UnderstandingConflict Resolution skills EnthusiasticInitiativeEnjoys working with youthUnderstanding of Restaurant operations

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